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Would you reduce meat consumption to help fight climate change?

The Guardian poses an interesting question to those who may be considering how to mitigate the effects of the changing world:

Global consumption of meat and dairy is on the rise and poses a threat to future food security and the Earth’s climate, according to new research.
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Global consumption of meat must be reduced, according to a new report that warns of serious implications – both in terms of food scarcity and the wider environmental impact – if current trends continue.

The research from Cambridge and Aberdeen universities highlights a worldwide trend for American-style diets, leading to a large increase in meat and dairy consumption, the BBC reports.

To read more about the changing world and what you can do to prepare, visit: www.greatwavesofchange.org

Jim Brennan:

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